Report Forum Post
*Note - This report is sent only to the Forum Moderators, no other user will see this.
[quote="Fats":1ocujnmc]I'll grill mine. I rub fillets with some olive oil and sprinkle with salt and pepper. I cooked to medium rare. I'll finish it with some butter caper white wine sauce. Dang tasty and you are done in about 6 minutes on a gas grill.[/quote:1ocujnmc] I do something similiar...foil on grates and skin side down. I grill with the butter and capers on top. after grilling the skin sticks to foil and peels right off. Good stuff
Reason for Reporting